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Plants Can Absorb Nanoplastics, Causing Adverse Effects for Ecology, Food Safety

Nanoplastics are easily absorbed by plants, which leads to stunted plant growth, low nutritional value, and health concerns for the whoever consumes the plants.

written by
Aditi Murti
published
Jun 25, 2020
plastics pollution
Image Credits: Sanctuaries India
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AuthorAditi Murti

Aditi Murti is a culture writer at The Swaddle. Previously, she worked as a freelance journalist focused on gender and cities. Find her on social media @aditimurti.

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